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things we eat and drink, at home and out and about

Day: November 25, 2017

Posted on 25th November 201725th January 2019

Herb omelette

herb omelette
I tried to make coucou, but failed…

This morning I set out with the grand plan of making a delicious coucou, but I didn’t quite succeed. I was too cautious with the amount of herbs, added way less than I should have and so I ended up with a herby omelette, but actually that’s not a bad thing either! Continue reading “Herb omelette”

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Favourite Spanish recipes

  • Paella (traditional from Valencia)
  • Horchata (tiger nut based, very refreshing drink)
  • Borreta (rice based mountain winter stew)
  • Coca de Fira (calorific thick flatbread)
  • Bollos de Sant Blai (Saint Blaise's buns) - sweet flat buns
  • Rice with Swiss Chard (Arroz con acelgas: a soupy rice)
  • Roasted artichokes
  • Carrot and potato soup
  • Chickpea omelette - cheap and cheerful!

Recent Posts

  • This week in food, 2 (11-17 February 2019)
  • This week in food (4-10 February 2019)
  • Bollos de Sant Blai (Saint Blaise’s buns)
  • Foraging, I: the Christmas tree branch
  • Malted loaf
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  • sole on This week in food (4-10 February 2019)
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  • Chickpea omelette – food & drinks on A trick to flip omelettes without special accessories
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