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food by sole

things we eat and drink, at home and out and about

Day: November 18, 2019

Posted on 18th November 2019

Jancis Robinson’s “World Atlas of Wine” book launch at Hedonism Wines

I attended this event last Friday at the fabulous Hedonism Wines in Mayfair.

Continue reading “Jancis Robinson’s “World Atlas of Wine” book launch at Hedonism Wines”

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Favourite Spanish recipes

  • Paella (traditional from Valencia)
  • Horchata (tiger nut based, very refreshing drink)
  • Borreta (rice based mountain winter stew)
  • Coca de Fira (calorific thick flatbread)
  • Bollos de Sant Blai (Saint Blaise's buns) - sweet flat buns
  • Rice with Swiss Chard (Arroz con acelgas: a soupy rice)
  • Roasted artichokes
  • Carrot and potato soup
  • Chickpea omelette - cheap and cheerful!
  • Sant Dionís sweets for 9 d'Octubre (la Mocaorà)

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