Skip to content
food & drinks

food & drinks

things we eat and drink, at home and out and about

Category: Green chilli

Posted on 27th April 201825th January 2019

Flatafels, falapatties, frifels, falatters, frittatela, frittafels…

A mountain of falafels

Continue reading “Flatafels, falapatties, frifels, falatters, frittatela, frittafels…”

Pages

  • About

Favourite Spanish recipes

  • Paella (traditional from Valencia)
  • Horchata (tiger nut based, very refreshing drink)
  • Borreta (rice based mountain winter stew)
  • Coca de Fira (calorific thick flatbread)
  • Bollos de Sant Blai (Saint Blaise's buns) - sweet flat buns
  • Rice with Swiss Chard (Arroz con acelgas: a soupy rice)
  • Roasted artichokes
  • Carrot and potato soup
  • Chickpea omelette - cheap and cheerful!

Recent Posts

  • Horchata + tiger nut biscuits = the ideal merienda?
  • Arros QD
  • The MONTH of April 2019 in food
  • This week in food, 7 (18-24 March 2019)
  • Integrating with the locals
October 2019
M T W T F S S
« Jul    
 123456
78910111213
14151617181920
21222324252627
28293031  

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Subscribe via RSS feed

RSS Feed RSS - Posts

Recent Comments

  • Horchata + tiger nut biscuits = the ideal merienda? – food & drinks on How to make horchata (Valencian style, with tiger nuts)
  • arròs QD – food & drinks on Paella (traditional Valencian style)
  • LD on The MONTH of April 2019 in food
  • The MONTH of April 2019 in food – food & drinks on Flatafels, falapatties, frifels, falatters, frittatela, frittafels…
  • This week in food, 7 (18-24 March 2019) – food & drinks on A lesson on making pizzas

Archives

  • July 2019
  • May 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017

Categories

  • Announcements (2)
  • Cities (25)
    • London (20)
    • Valencia (5)
  • Coffee (6)
  • Comfort food (28)
  • Countries (45)
    • China (3)
    • England (9)
    • Germany (1)
    • India (2)
    • Italy (13)
      • Sardinia (1)
    • Japan (4)
    • Philippines (1)
    • Spain (19)
      • Alicante (2)
      • Catalunya (1)
      • Serra de Mariola (4)
      • Valencia (10)
    • Thailand (2)
    • Vietnam (1)
  • Crimes against Spanish cuisine (6)
  • Diets (28)
    • Gluten free (2)
    • Low carb (3)
    • Vegan (12)
    • Vegetarian (19)
  • Dish types (43)
    • Breads (13)
      • Sourdough bread (8)
    • Coques / Cocas (1)
    • Desserts (4)
    • Fritters (2)
    • Omelettes (6)
    • Pancakes (1)
    • Rices (3)
      • Paella (1)
    • Roasts (1)
    • Salads (11)
    • Sashimi (2)
    • Soups (5)
    • Stews (2)
    • Sushi (2)
    • Tapas (2)
    • Vegetal milks (3)
  • Experiments (14)
  • Ingredients (48)
    • Agave syrup (3)
    • Almonds (2)
    • Apples (2)
    • Artichokes (2)
    • Aubergines (3)
    • Bacon (3)
    • Baking powder (2)
    • Balsamic vinegar (2)
    • Bananas (3)
    • Basil (4)
    • Beans (2)
      • Garrofó beans (1)
      • Green beans (1)
    • Beef (1)
      • Ground beef (1)
    • Beer (1)
    • Blackberries (1)
    • Bread (11)
      • Breadcrumbs (1)
      • Focaccia (1)
      • Pita (1)
      • Sourdough bread (2)
      • Sourdough starter (5)
    • Butter (9)
    • Caraway (1)
      • Caraway seeds (1)
    • Cardamom (1)
    • Carrots (4)
    • Cashew nuts (1)
    • Celery (2)
    • Cheese (9)
      • Feta (2)
      • Mozzarella (1)
      • Parmesan (1)
      • Pecorino (1)
    • Chia seeds (2)
    • Chicken (1)
      • Chicken liver (1)
    • Chickpeas (4)
      • Chickpea flour (gram) (1)
    • Chicory (1)
    • Chilli (1)
      • Green chilli (1)
    • Chives (2)
    • Chocolate (1)
    • Chorizo (1)
    • Cinnamon (2)
    • Coconut (5)
      • Coconut milk (1)
      • Coconut oil (1)
    • Cod (1)
    • Coriander (3)
    • Corn (1)
      • Corn flour (1)
    • Courgettes (2)
    • Cream (1)
    • Cucumber (5)
    • Cumin seeds (3)
    • Currants (1)
    • Dill (3)
    • Eggs (10)
    • Fennel (2)
    • Figs (2)
    • Flour (8)
      • Rye flour (1)
      • Semolina flour (1)
      • Strong malted white flour (2)
      • Strong white flour (2)
      • White flour (3)
      • Wholemeal flour (1)
    • Garlic (8)
    • Ginger (1)
      • Pickled ginger (1)
    • Hazelnuts (2)
    • Honey (1)
    • Jam (1)
    • Kale (1)
    • Kefir (2)
    • Kiwis (2)
    • Lamb (1)
    • Lard (1)
    • Lemons (6)
      • Preserved lemons (1)
    • Lettuce (3)
      • Escarole (1)
    • Limes (1)
    • Mango (2)
    • Milk (4)
    • Mint (1)
    • Morcillas (1)
    • Mung beans (1)
    • Mushrooms (3)
    • Nutmeg (2)
    • Oats (3)
    • Oil (1)
      • Grapeseed oil (1)
    • Olive oil (21)
    • Olives (4)
    • Onions (10)
    • Oranges (1)
      • Blood oranges (1)
    • Oregano (1)
    • Paprika (3)
    • Parsley (7)
    • Pasta (1)
    • Peaches (2)
    • Peanuts (1)
    • Pepper (1)
    • Pine nuts (1)
    • Pomegranates (1)
    • Potatoes (5)
    • Radishes (1)
    • Red pepper (4)
    • Rice (5)
      • Basmati (1)
    • Ricotta (1)
    • Rocket (3)
    • Rosemary (2)
    • Saffron (1)
    • Sage (1)
    • Salt (1)
    • Sauerkraut (2)
    • Sausages (1)
    • Sesame seeds (1)
    • Spinach (2)
    • Spring onions (3)
    • Sugar (2)
    • Sumac (1)
    • Swiss chard (2)
    • Tahini (1)
    • Tarragon (2)
    • Thyme (1)
    • Tiger nuts (2)
    • Tofu (3)
    • Tomato (11)
    • Watercress (2)
    • Wine (2)
      • Red wine (1)
      • White wine (2)
    • Yeast (4)
    • Yoghurt (2)
  • Know-how (1)
  • Learning (1)
  • Live blogging (4)
  • Meal times (39)
    • Breakfasts (14)
    • Dinner (31)
    • Lunch (21)
    • Lunch box (13)
  • Places to eat (10)
    • Restaurants (10)
  • Preparation times (26)
    • 30 minutes (6)
    • One hour (13)
    • Overnight (4)
    • Six hours (3)
  • Shops and markets (3)
  • This week (8)
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Blog roll

Food, not photos

On Twitter

My Tweets

On Instagram

@foodbysole

^_^

Proudly powered by WordPress