Welp, this is a really late “this week” post, but I didn’t have access to a computer on Sunday and I was also really busy holidaying and eating out, as you’ll see in a second 😂Continue reading “This week in food, 7 (18-24 March 2019)”
We have queued at Russafa’s market, got some cool produce, asked for WHO’S LAST? and then had an excellent flat white and cinnamon roll at Blackbird.
They have a big glass wall and you can see how they’re busy preparing more pastries on the kitchen.
We had a very special guest this week-end, and we decided to treat her like she deserves: sharing with her our favourite food and food places. I might write in more detail about some of these, but for now, here is the summary: