This is a good way to use either fresher or older kimchi and can be used with any combination of vegetables. Another warming dish for a cold day!
Continue reading “Kimchi stew”Kimchi stew
Kimchi-fried eggs
This is perfect for a simple supper!
Continue reading “Kimchi-fried eggs”Cupboard and fridge ochazuke
It was cold this week and I didn’t want to get out to the shops, but I still managed to concoct this with bits and bobs that were in either the cupboard or the fridge, and it turned out to be very pleasant!
Continue reading “Cupboard and fridge ochazuke”An unexpected custodianship
I’ve been made “custodian” of my late grandmother’s recipe notebook.
Since it’s in such a frail condition (it’s probably about 80 years old) I transcribed it, to test the recipes without handling the actual booklet.
It’s been quite an interesting, enlightening, and at times truly bemusing experience.
Continue reading “An unexpected custodianship”Heddon Yokocho
It’s almost a month since we visited this place, but since you can’t go anywhere anyway, we might as well revisit it!
Natsuki Kikuya had posted about this place in her Instagram page, so I was curious about it.
But wait… a ramen place in Mayfair? đ€đž
I looked at the menu on their website to make sure I would not have to sell a kidney to visit đ The prices seemed within the standards of ramen in Central London, and since there’s not a lot to look forward to these days, I made a reservation.
Continue reading “Heddon Yokocho”