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food by sole

food by sole

things we eat and drink, at home and out and about

Category: Red chilli

Posted on 25th February 202125th February 2021

Sweet potato and coconut soup

Sweet potato and coconut soup
Sweet potato and coconut soup (top view)
Sweet potato and coconut soup (top view)

This recipe is based on a recipe from the “New food for thought” cookbook – from the long gone and much missed Food For Thought Covent Garden restaurant.

Continue reading “Sweet potato and coconut soup”
Posted on 1st May 20201st May 2020

Chilli con y sin carne

Image of a sort of chilli con carne

I’ve seen people using “chilli no carne” to describe vegan chilli… and it makes my eyes bleed 😭

What these people need is sin. But not the immoral sort of sin; rather the Spanish preposition sin, which means without.

Hence:

  • Chilli con carne = chilli with meat ✅
  • Chilli sin carne = chilli without meat ✅
  • Chilli no carne = you go to jail ❌
Continue reading “Chilli con y sin carne”
Posted on 23rd January 2020

Chilli con carne estilo mole

Image of a sort of chilli con carne

In which I investigate how to ramp up the heat in my traditionally not-spicy-at-all chilli con carne, and also dare to add some chocolate to it. A very successful experiment!

Continue reading “Chilli con carne estilo mole”
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Favourite Spanish recipes

Tapas / Starters
  • Hígado con picada (livers with garlic)
Mains
  • Paella (traditional from Valencia)
  • Borreta (rice based mountain winter stew)
  • Lentejas (lentil stew)
  • Coca de Fira (calorific thick flatbread)
  • Rice with Swiss Chard (Arroz con acelgas: a soupy rice)
  • Roasted artichokes
  • Tortilla de garbanzos (chickpeas omelette)
  • Bollit / hervido (boiled vegetables)
  • Carrot and potato soup
Desserts & sweets
  • Pa de Sant Antoni - sweet buns and sourdough savoury version
  • Bollos de Sant Blai (Saint Blaise's buns) - sweet flat buns
  • Coca de llanda - sweet, sweet sponge
  • Mona de Pascua - Easter bun
  • Horchata de chufas / horchata valenciana (tiger nut based, very refreshing drink)
  • Horchata de pipas de melón (melon seeds horchata)
  • Sant Dionís sweets for 9 d'Octubre (la Mocaorà)
  • Macedonia de otoño (Autumn fruit salad)
  • Carquinyols / casquinyols (Valencian style biscotti)

Recent Posts

  • A happy accident: freadafels (falafel buns)
  • Dukkah
  • Carquinyols (Vall d’Albaida style)
  • Sweet potato and coconut soup
  • Broa da milho

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  • A happy accident: freadafels (falafel buns) – food by sole on Flatafels, falapatties, frifels, falatters, frittatela, frittafels…
  • Carquinyols (Vall d’Albaida style) – food by sole on Pitigliano
  • Pa de Sant Antoni (savoury, with sourdough) – food by sole on Bollos de Sant Blai (Saint Blaise’s buns)
  • Pa de Sant Antoni (savoury, with sourdough) – food by sole on Pa de Sant Antoni (Saint Anthony’s bread)
  • Lentil patties – food by sole on Flatafels, falapatties, frifels, falatters, frittatela, frittafels…

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