The first thing I think of when autumn arrives is mushrooms. Then pumpkins. And then, celeriac.
But for some reason, they were not stocking it anywhere near us. I kept peeking at the vegetables section each time I visited the shops, and all I saw were sad swedes (the roots, not the people) and tiny squash and potato cubes. No! That will not do!
So I finally braved the rain and wind, walked to a supermarket further away, and found celeriac there. At last!
![Celeriac soup with onion, courgette and pine nuts](https://i0.wp.com/food.soledadpenades.com/wp-content/uploads/2020/11/IMG_5400.jpg?resize=525%2C525&ssl=1)
This appetite of mine for celeriac soup is a bit of a recent thing though. I blame The Celeriac Soup that I had at Brunswick House once.
![THE Celeriac soup](https://i0.wp.com/food.soledadpenades.com/wp-content/uploads/2019/05/IMG_3798.jpg?resize=525%2C394&ssl=1)
Have it once, try to mimic it forever. Such is my fate…
Continue reading “Celeriac, potato, onion and courgette soup”